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Anna King

Latest Stories (5)

For Western ranchers, harsh weather has meant brutal losses during prime calving season

May 4, 2023
Because calves are born wet they have to get dry, get a drink of milk, and warm up quickly. And the brutal weather has made that tough.
A herd moves slowly with their new calves in snowy conditions in April in Wallowa County, Oregon.
Courtesy of Angie Nash

Northwest growers grapple with COVID-19 as spring harvests start to come in

May 15, 2020
Workers can stay distanced in the fields, but they work in close quarters in areas where the harvest is processed.
Jim Middleton farms asparagus north of Pasco, Wash. He says he’s worried about keeping his workers healthy, especially ones in tighter quarters in his operation’s vegetable packing shed.
Anna King/NW News Network

Small Washington town reaps benefit of volunteers' Halloween spirit

Oct 31, 2019
Each October, Palouse turns into a haunted version of itself.
People snap pictures with zombie Monica Burleson. She drags a foot around the streets of Haunted Palouse and tries to get scares and starts as patrons wait to get in line for the haunted houses and hayride.
Anna King/N3

The quest for french fries crisp enough to withstand delivery

Jul 8, 2019
The secret’s in the fry batter ... and the packaging.
Freshly cooked fries made by potato-processing giant Lamb Weston. The company has been working on ways to keep fries crisp during delivery.
Anna King/Northwest News Network

Late potato planting could affect french fry supply

Apr 2, 2019
Availability of french fries depends on the weather in Washington, Oregon and Idaho this spring.
Potatoes scoot by on belts at Balcom and Moe, Inc. in Pasco. The potatoes are rinsed, sized and put in bags destined for America’s supermarkets. The potato farmer and packer-shipper has been in business since the 1920s.
Anna King for Marketplace