Dec 30, 2022
Inflation has been the economic story of the year
Yuki Iwamura/AFP via Getty Images
Today, we look back at the economic year that was. Then, we'll hear a small-business love story and delve into the growing trend of sustainable, edible fashion.
get the podcast
Segments From this episode
The Weekly Wrap
Marketplace host Kimberly Adams talks to Catherine Rampell at the Washington Post and Linette Lopez at Business Insider delve into the economic year that was.
Michael Ciaglo/Getty Images
Courtesy Aryn Henning Nichols/Silver Moon Photography
Jens Schlueter/Getty Images
Fashion good enough to eat
In the fashion industry, the search for sustainable and affordable materials is growing, and that has led people to scavenge forests for such ingredients. Katie Barnfield looks at the growing trend of edible and compostable fashion.
The team
Nancy Farghalli
Executive Producer
Maria Hollenhorst
Producer II
Andie Corban
Producer I
Sarah Leeson
Producer I
Sean McHenry
Director & Associate Producer II
Richard Cunningham
Associate Producer I
Dylan Miettinen
Associate Digital Producer
