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Chinese food

COVID-19

Lunar New Year meal kits boom in London as restaurants remain in lockdown

by Victoria Craig
Feb 12, 2021
Rather than travel to see extended family, the pandemic has forced a creative celebration for the start of the Lunar New Year.
View of Chinese lanterns ready to hang up in London's Chinatown.
May James/SOPA Images/LightRocket via Getty Images
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I've Always Wondered ...

Shrimp tails: handles, decorations ... tasty part of a meal?

by Jana Kasperkevic
Sep 4, 2017
There are a few reasons why restaurants keep the shell on the tails of shrimp.
A king prawn cooks on a barbecue. 
Ian Waldie/Getty Images
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Hot Pot: The meal of China's consumer class

by Rob Schmitz
Mar 5, 2014
American fast food chains are doing well catering to China's new consumer class.
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Want the REALLY spicy Chinese dish?

by Adam Ragusea
Jan 24, 2014
What you see on menus might not be all the restaurant has to offer
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