Tricks of the TradeTrump's Second TermMy EconomyI've Always Wondered ...

Loading...

0:00
0% played
Support the fact-based journalism you rely on with a donation to Marketplace today. Give Now!
Stories Tagged as

Federal donuts

Shelf Life

It's expensive to launch a new restaurant — so these guys did fried chicken and donuts instead

by Kai Ryssdal and Bridget Bodnar
Sep 25, 2017
Mike Solomonov and his restaurant partner Steven Cook opened Federal Donuts with a group of friends. They didn't expect it'd actually be successful.
“The beauty of Federal Donuts is that the financial success really came second,” said Steven Cook.
Photo courtesy of Mike Persico
ListenLISTEN
HTML EMBED:
COPY
EMBED EMBED
Share Now on:
SHARE
Subscribe Using:
SUBSCRIBE SUBSCRIBE