Food

There are billions of government dollars available to help people with everything from assistance with groceries to home improvement. Reporter Jeff Tyler went to Ohio to check out a program that helps match people with benefits.

The European Court of Justice delivered a verdict on a trademark case involving a rabbit-shaped chocolate. Bill Radke talks to European correspondent Stephen Beard, who explains why the court may have fudged the issue.

The Senate is considering legislation that will give the FDA power to regulate the tobacco industry. But if it passes, will cigarettes really change? Sarah Gardner reports.

Many people living in comfortable surroundings are now embracing a frugal-chic attitude. Maine-based author W. Hodding Carter and his family are experimenting in being ultra-frugal for an entire year.

France is trying to boost its economy with infrastructure projects, government programs, and food and wine. Sally Herships reports.

China's new food safety law is meant to address many of its recent food product scandals. But how will the implementation go? Scott Tong reports.

Starbucks is trying to cut costs, negotiating with some landlords to reduce rent for its stores by as much as 25 percent. Amy Scott reports.

Activists are egging on McDonald's to buy its eggs from cage-free suppliers. As the largest egg-buyer in the country, the company is lagging behind other fast food chains that have begun purchasing cage-free eggs. Sarah Gardner reports.

Fast food joints adjusting to a down economy are finding many consumers want more than just value in their extra-value meals. Andrea Gardner explains.

The new Whole Foods in Chicago isn't just a place to pick up the groceries. The three-floor mega-shopolis includes a bar, full food court and a place to park a kayak. Adriene Hill explores how "fun" might help the store in a recession.