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Meal kits

COVID-19

Smaller gatherings. Smaller Thanksgiving. Smaller turkeys?

by Kristin Schwab
Oct 23, 2020
Making last-minute pivots in farming isn't too easy. "We only have so much control over their rate of growth," one farmer says.
John Peterson, a third-generation turkey farmer, is slaughtering birds earlier to meet consumer demand for smaller turkeys.
Courtesy John Peterson
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COVID-19

It's suddenly a great time to be in the meal-kit business

by Andie Corban and Kai Ryssdal
May 19, 2020
"Our volume has increased by about 100% over the past eight weeks," Purple Carrot CEO Andy Levitt says.
A farmer works in a broccoli field in March.
Julio Cesar Aguilar/Getty Images
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Small farmers say meal kits cut into their CSA businesses

by Sam Harnett
Jan 18, 2018
Some small farms that participate in community-supported agriculture say that meal kit companies are cutting into their profits.
Paul Underhill is selling more to restaurants and grocery stores to compensate for lost revenue from CSA boxes.
Sam Harnett/ for Marketplace
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Ready to eat meals: perfect for a zombie apocalypse, hurricane... or just a busy workday?

by Jana Kasperkevic
Sep 13, 2017
Amazon’s next target — canned food, frozen dinners.
Marine Lance Corporal Pedro Rodriquez (L) from Methuen, Massachusetts and Lance Corporal Miguel Ochoa from Mountain View, California, of Task Force Tarawa, eat their meals, ready to eat during a maintenance stand down day April 10, 2003 near Kumayt, Iraq.
Joe Raedle/Getty Images
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Should Blue Apron have been more transparent with investors?

by David Brancaccio
Aug 10, 2017
After its first earnings report, Blue Apron's stock price went down by 15 percent.
A view of a Blue Apron box.
Illustration by Scott Eisen/Getty Images
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Why investors want companies like Blue Apron to go public

by Andy Uhler
Jun 2, 2017
The meal-kit delivery company Blue Apron has filed to go public. Investors hoping to get a piece at the IPO or later will be buying into a company that’s got a young customer base and that’s growing fast. But it’s a company with a business model that’s not all that complicated, shall we say. So […]
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Grocery stores hungrily eye the $1.5 billion prepared-meal kits market

by Dan Gorenstein
May 19, 2017
Prepared meal kits have grown into a huge market, now worth an estimated $1.5 billion. It’s been driven by startups, like Blue Apron, Purple Carrot, HelloFresh … the list goes on. But major supermarkets like Kroger and Publix are now muscling in and testing their own versions. Click the audio player above to hear the […]
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